Sample
Confirmation / Communion Menu
€32.95
starters
Main course
-
Roast Sirloin of Beef
Yorkshire Pudding, Horseradish Cream Sauce (2,4,6,12,14)
-
Oven Baked Herb Crusted Fillet of Organic Salmon
Beurre Blanc Sauce (2,4,6,13,14)
-
Supreme of Chicken Greville Arms Style
Gaelic Sauce (6,8,12,14)
-
Goat’s Cheese & Spinach Parcel
on a Bed of Lara Beetroot Chutney (2,4,6,14)
-
Confit of Duck Leg
Apple & raisin stuffing, Cointreau orange sauce (2,4,6,12,14)
ALL MAIN COURSES SERVED WITH A
SELECTION
OF FRESH VEGETABLE & POTATOES (6,14)
Allergens:
1) Celery, (2) Cereal containing gluten, (3) Crustaceans e.g., Prawn, Crab, Lobster, (4) Egg, (5) Lupin, (6) Milk, (7) Molluscs e.g., Mussels, Oysters, Scallops, (8) Mustard, (9) Tree Nuts e.g., Almonds, Hazelnuts, Walnuts, Brazil Nuts, Cashews, (10) Peanuts, (11) Sesame Seeds, (12) Soybeans, (13) Fish, (14) Sulphur Dioxide
