Mother's Day Evening Menu
€39.95
starters
Main course
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Hereford Irish Sirloin Steak
Crispy Onion Rings, Kilbeggan Whiskey Sauce (2,6,8,12,14)
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Chicken Greville Arms Style
Potato Wrapped in Bacon, Rosemary Thyme Sauce (6,8,12,14)
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Roast Duckling, Orange & Cointreau Jus
Apple & Raisin Stuffing (2,4,6)
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Oven Baked Fillet of Salmon
Herb Crust & Beurre Blanc Sauce (2,4,6,13,14)
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Spinach & Goat’s Cheese Parcel
Filo Pastry, Beetroot Chutney (2,4,6,14)
Selection of Freshly Roasted Vegetables & Garlic Potatoes (6,14)
Allergens:
1) Celery, (2) Cereal containing gluten, (3) Crustaceans e.g., Prawn, Crab, Lobster, (4) Egg, (5) Lupin, (6) Milk, (7) Molluscs e.g., Mussels, Oysters, Scallops, (8) Mustard, (9) Tree Nuts e.g., Almonds, Hazelnuts, Walnuts, Brazil Nuts, Cashews, (10) Peanuts, (11) Sesame Seeds, (12) Soybeans, (13) Fish, (14) Sulphur Dioxide
