Christmas Lunch

Starters

Crispy Bacon Caesar Salad, Lemon & Garlic Dressing (2,4,6,8)

Golden Fried Mushroom, Garlic Dip (2,4,6,8)

Roasted Fennell & Celeriac Soup, Croutons, Parsley Cream (1,6,14)

Mains

Roast Pepper Crusted Sirloin of Beef, Yorkshire Pudding & Horseradish Sauce (2,4,6,12,14)

Crispy Confit of Duck Leg, Orange & Cointreau Sauce (6,14)

Oven Baked Fillet of Salmon, Spinach & Herb Crust, Lemon Beurre Blanc Sauce (2,4,6,9,13,14)

Hand Carved Stuffed Crown of Turkey & Ham, Cranberry Sauce (2,4,6,8,14)

Goat’s Cheese Parcel, Lara Beetroot Chutney, Balsamic Dressing (V) (2,4,6,9,14)

10 oz Sirloin Steak, Fried Onion Rings, Peppercorn Sauce (2,4,6,8,14) (€6.95 Supplement)

All Main Course’s served with Roasted Vegetables & Garlic Potatoes (6,14)

Desserts

Medley of Greville Arms Desserts (2,4,6,9)

Festive Christmas Pudding, Brandy Cream Sauce,

Rum & Raisin Ice Cream,

Mini Pavlova’s filled with Coole Swan, Seasonal Berries,

Biscoff Crumble

Freshly Brewed Tea / Coffee

Gluten Free / Vegan Options also available

€36.00

Allergens

1) Celery, (2) Cereal containing gluten, (3) Crustaceans e.g. Prawn, Crab, Lobster, (4) Egg, (5) Lupin, (6) Milk,(7) Molluscs e.g. Mussels, Oysters, Scallops, (8) Mustard, (9) Tree Nuts e.g. Almonds, Hazelnuts, Walnuts, Brazil Nuts, Cashews, (10) Peanuts, (11) Sesame Seeds, (12) Soybeans, (13) Fish, (14) Sulphur Dioxide