Set Menu
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Mushroom Fritters
Garlic Mayonnaise Dip (2,4,6,8)
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Classic Caesar Salad
Cos Lettuce, Bacon, Lardons, Garlic Dressing (2,4,6,8)
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Rosette of Sun Ripened Melon
With Tropical Fruit Salsa
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Sticky Bourbon BBQ Chicken Wings
Tossed in Homemade BBQ Sauce, Blue Cheese Dressing, Celery Sticks (1,6)
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Homemade Chefs Soup
With Homemade Treacle Kilbeggan Oats Brown Bread (1,6,14)
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Our Famous 10oz Irish Nature Sirloin Steak (supplement €6.95)
Crispy Onion Rings, Kilbeggan Whiskey Sauce (2,6,8,9,14)
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Chicken Greville Arms Style
Potato Wrapped in Bacon, Rosemary Thyme Sauce (6,9,14)
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½ Crispy Roast Duck, Apple & Raisin Stuffing
Champ Mash, Apple Raisin Stuffing, Orange & Cointreau Sauce (2,4,6,8,12,14)
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Honey Cajun Salmon
Oven Baked Darne of Salmon, Coriander, Pineapple & Red Onion Salsa (6,13,14)
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Spinach & Goat’s Cheese Parcel
Filo Pastry, Beetroot Chutney (2,4,6,9)
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Selection of Freshly Roasted Vegetables & Garlic Potatoes (6,14)
Allergens:
1) Celery, (2) Cereal containing gluten, (3) Crustaceans e.g., Prawn, Crab, Lobster, (4) Egg, (5) Lupin, (6) Milk, (7) Molluscs e.g., Mussels, Oysters, Scallops, (8) Mustard, (9) Tree Nuts e.g., Almonds, Hazelnuts, Walnuts, Brazil Nuts, Cashews, (10) Peanuts, (11) Sesame Seeds, (12) Soybeans, (13) Fish, (14) Sulphur Dioxide